Captain Rodney's Cheese Bake

INGREDIENTS:

• 1/2 cup Mayonnaise
• 8 oz cream cheese, softened
• 1 cup sharp cheddar cheese, shredded
• 2 stalks green onions, chopped
• 6 pieces Flipside pretzel-crackers, crumbled
• 8 strips bacon, cooked and crumbled
• 1/2 cup Captain Rodney's Boucan Glaze

DIRECTIONS:

1. Preheat your oven to 350 degrees°.
2. In a medium bowl, mix the mayonnaise, cream cheese, cheddar cheese, and green onions, until thoroughly blended.
3. Spread the mixture into an oven-proof serving dish that's large enough to hold all, plus a little extra room to spare. Sprinkle the crumbled crackers on top, then bake for 15 minutes in the oven.
4. When done baking, sprinkle the cooked bacon on top, then drizzle the Boucan Glaze over the whole thing.
5. Serve with a plain cracker.