Banana Bread

INGREDIENTS:

• 3-4 ripe bananas, smashed
• 1/3 cup melted butter
• 1 cup sugar
• 1 egg, beaten
• 1 tsp vanilla
• 1 tsp baking soda
• Pinch of salt
• 1 1/2 cups all-purpose flour

DIRECTIONS:

1. Preheat oven to 350°
2. With a wooden spoon, mix butter into the mashed bananas in a large mixing bowl. Mix in the sugar, egg and vanilla. Sprinkle the baking soda and salt over the mixture and mix in. Add the flour last and then mix.
3. Pour mixture into a buttered 4x8 inch pan. Bake for 1 hour
4. Cool on a rack. Remove from pan and slice to serve.